How to make air fryer chicken nuggets: a healthier, tastier alternative
What To Know
- Place the breaded chicken nuggets in the air fryer basket in a single layer.
- Remove the chicken nuggets from the air fryer and let them rest for a few minutes before serving.
- Simply season the chicken nuggets with your favorite spices and cook them in the air fryer for 10-12 minutes.
Craving crispy, tender chicken nuggets without the guilt? Look no further than your trusty air fryer! With this step-by-step guide, you’ll learn the secrets to making homemade chicken nuggets that rival your favorite fast-food chains.
Ingredients You’ll Need:
- 1 pound boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg
- 1/2 cup bread crumbs
- Cooking spray
Instructions:
#Step 1: Prepare the Chicken
- Cut the chicken breasts into 1-inch nuggets.
- In a large bowl, combine the flour, cornstarch, paprika, garlic powder, onion powder, salt, and pepper.
- In a separate bowl, whisk the egg.
#Step 2: Bread the Chicken
- Dip each chicken nugget into the flour mixture, then the egg, and finally the bread crumbs.
- Press the bread crumbs firmly into the chicken.
#Step 3: Preheat the Air Fryer
- Preheat your air fryer to 400°F (200°C).
#Step 4: Air Fry the Nuggets
- Place the breaded chicken nuggets in the air fryer basket in a single layer.
- Spray them lightly with cooking spray.
- Air fry for 8-10 minutes, or until golden brown and cooked through.
#Step 5: Flip and Air Fry Again
- Flip the chicken nuggets and air fry for an additional 2-3 minutes, or until crispy all around.
#Step 6: Let Rest
- Remove the chicken nuggets from the air fryer and let them rest for a few minutes before serving.
#Step 7: Enjoy!
- Dip your crispy chicken nuggets in your favorite sauce and savor every bite!
Tips for Perfect Chicken Nuggets:
- For extra crispy nuggets, double-bread the chicken by breading it twice.
- Use a meat mallet to flatten the chicken nuggets for even cooking.
- Don’t overcrowd the air fryer basket. This will prevent the nuggets from cooking evenly.
- Cook the nuggets until they reach an internal temperature of 165°F (74°C) as measured with a meat thermometer.
Variations:
- Add your favorite spices to the breading mixture for a customized flavor.
- Use different types of bread crumbs, such as panko or Italian bread crumbs.
- Dip the nuggets in honey mustard, barbecue sauce, or ranch dressing for a delicious treat.
FAQ:
Q: Can I use frozen chicken nuggets in the air fryer?
A: Yes, you can air fry frozen chicken nuggets. Follow the instructions on the packaging, adjusting the cooking time as needed.
Q: How do I store leftover chicken nuggets?
A: Store leftover chicken nuggets in an airtight container in the refrigerator for up to 3 days.
Q: Can I reheat chicken nuggets in the air fryer?
A: Yes, you can reheat chicken nuggets in the air fryer. Preheat your air fryer to 350°F (175°C) and cook for 2-3 minutes, or until warmed through.
Q: What are some healthy dipping sauces for chicken nuggets?
A: Some healthy dipping sauces for chicken nuggets include hummus, guacamole, salsa, and Greek yogurt.
Q: Can I make chicken nuggets without breading?
A: Yes, you can make chicken nuggets without breading. Simply season the chicken nuggets with your favorite spices and cook them in the air fryer for 10-12 minutes.