Tacos el gordo’s hidden secret: unlocking the gluten-free taste paradise
What To Know
- Tacos El Gordo is a haven for gluten-free enthusiasts, offering a wide range of delicious options that cater to your dietary restrictions.
- Navigating the Tacos El Gordo menu as a gluten-free diner is a breeze.
- Whether you’re a seasoned gluten-free diner or just starting your gluten-free journey, Tacos El Gordo is an excellent choice.
Are you a gluten-free foodie craving the tantalizing flavors of Tacos El Gordo? Wondering if you can indulge in their mouthwatering tacos without compromising your dietary needs? The answer is a resounding yes! Tacos El Gordo is a haven for gluten-free enthusiasts, offering a wide range of delicious options that cater to your dietary restrictions.
Deciphering the Menu for Gluten-Free Treats
Navigating the Tacos El Gordo menu as a gluten-free diner is a breeze. The restaurant has taken great care to label all gluten-free items clearly, making it easy for you to identify safe choices.
Gluten-Free Tortillas
The foundation of any great taco is the tortilla, and Tacos El Gordo delivers on this front with an array of gluten-free tortillas. Choose from:
- Corn tortillas
- Flour tortillas (made with gluten-free rice flour)
- Whole wheat tortillas (made with gluten-free whole wheat flour)
Gluten-Free Fillings
Tacos El Gordo offers a plethora of gluten-free fillings to satisfy every craving. Some of the most popular options include:
- Al pastor (marinated pork)
- Asada (grilled steak)
- Barbacoa (braised beef)
- Carnitas (braised pork)
- Pollo asado (roasted chicken)
- Shrimp
Gluten-Free Toppings
Complete your tacos with a variety of gluten-free toppings, such as:
- Salsa
- Pico de gallo
- Guacamole
- Sour cream
- Onions
- Cilantro
Avoiding Gluten Cross-Contamination
Tacos El Gordo is committed to minimizing the risk of gluten cross-contamination. The restaurant uses separate cooking equipment and utensils for gluten-free items, ensuring that your tacos remain free from gluten exposure.
Gluten-Free Sides and Drinks
Complement your gluten-free tacos with a selection of sides and drinks that are also safe for your dietary needs:
- Chips and salsa
- Rice and beans
- Queso dip (made with gluten-free cheese)
- Horchata
- Agua fresca
Dining at Tacos El Gordo: A Gluten-Free Adventure
Whether you’re a seasoned gluten-free diner or just starting your gluten-free journey, Tacos El Gordo is an excellent choice. With its extensive gluten-free menu, clearly labeled items, and commitment to preventing cross-contamination, you can enjoy a delicious and safe dining experience.
Popular Questions
Q: Are all of the tortillas at Tacos El Gordo gluten-free?
A: No, only the corn tortillas, flour tortillas made with gluten-free rice flour, and whole wheat tortillas made with gluten-free whole wheat flour are gluten-free.
Q: Does Tacos El Gordo offer any gluten-free desserts?
A: Unfortunately, Tacos El Gordo does not currently offer any gluten-free desserts.
Q: Can I customize my tacos with gluten-free ingredients?
A: Yes, you can customize your tacos with any combination of gluten-free tortillas, fillings, and toppings.
Q: Is the queso dip at Tacos El Gordo gluten-free?
A: Yes, the queso dip is made with gluten-free cheese.
Q: Are there any hidden sources of gluten in the menu items?
A: Tacos El Gordo is committed to transparency and clearly labels all gluten-free items. If you have any concerns, please ask your server for assistance.
Q: Can I bring my own gluten-free food to Tacos El Gordo?
A: Outside food is not permitted at Tacos El Gordo.