Craving a hearty feast? discover the simple steps to cheeseburger soup perfection!
What To Know
- Indulge in the tantalizing aroma and delectable flavors of cheeseburger soup, a culinary symphony that harmonizes the beloved flavors of a classic cheeseburger into a comforting and soul-satisfying bowl.
- Whether you crave a quick and easy weeknight meal or a hearty and comforting dish for a chilly evening, this soup will transport your taste buds to burger heaven.
- Indulge in the comforting embrace of cheeseburger soup, a culinary masterpiece that delivers the savory flavors of a classic cheeseburger in a hearty and soul-satisfying bowl.
Indulge in the tantalizing aroma and delectable flavors of cheeseburger soup, a culinary symphony that harmonizes the beloved flavors of a classic cheeseburger into a comforting and soul-satisfying bowl. Whether you crave a quick and easy weeknight meal or a hearty and comforting dish for a chilly evening, this soup will transport your taste buds to burger heaven.
Ingredients: A Symphony of Savory Delights
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can tomato paste
- 3 cups beef broth
- 1 cup water
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (15 ounce) can corn, drained
- 1 (15 ounce) can diced tomatoes, undrained
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
The Culinary Symphony: A Step-by-Step Guide
1. The Sizzling Overture: Brown the Beef
In a large pot or Dutch oven over medium heat, brown the ground beef, breaking it up into small pieces as it cooks. Drain off any excess grease.
2. The Aromatic Interlude: Sauté the Veggies
Add the chopped onion and garlic to the pot with the beef and cook until softened, about 5 minutes.
3. The Tomato Tango: Add the Sauces
Stir in the tomato sauce, tomato paste, and beef broth. Bring to a boil, then reduce heat and simmer for 15 minutes.
4. The Vegetable Chorus: Add the Veggies
Add the chopped onion, green bell pepper, red bell pepper, oregano, basil, salt, and black pepper to the soup. Simmer for 10 minutes, or until the vegetables are tender.
5. The Sweet and Tangy Addition: Corn and Tomatoes
Pour in the drained corn and undrained diced tomatoes. Simmer for an additional 5 minutes.
6. The Grand Finale: The Cheese and Sour Cream
Remove the soup from the heat and stir in the shredded cheddar cheese until melted. Add the sour cream and stir to combine.
7. The Moment of Truth: Season and Serve
Taste the soup and adjust the seasonings to your preference. Serve piping hot with your favorite toppings, such as additional shredded cheddar cheese, sour cream, diced tomatoes, or chopped green onions.
The Culinary Symphony Concludes: A Symphony of Flavors
Indulge in the comforting embrace of cheeseburger soup, a culinary masterpiece that delivers the savory flavors of a classic cheeseburger in a hearty and soul-satisfying bowl. With its perfect balance of meat, vegetables, and cheese, this soup will warm your heart and tantalize your taste buds.
Frequently Asked Questions
Can I use ground turkey instead of ground beef?
Yes, ground turkey can be substituted for ground beef in this recipe.
How can I make the soup thicker?
You can thicken the soup by adding a cornstarch slurry, which is made by mixing equal parts cornstarch and water. Whisk the slurry into the soup until it reaches your desired consistency.
Can I freeze cheeseburger soup?
Yes, cheeseburger soup can be frozen for up to 3 months. Allow the soup to cool completely before freezing in airtight containers. Thaw overnight in the refrigerator before reheating.