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Gluten-free paradise: buffalo wild wings potato wedges satisfy your cravings

I am Isabella, a passionate cook and food enthusiast. With 5 years of experience in the culinary industry, I have developed a unique style of cooking that combines traditional techniques with modern ingredients. My particular specialty is creating delicious meals that are both healthy and flavorful.

What To Know

  • Buffalo Wild Wings serves a variety of gluten-containing items, so there’s a chance that your potato wedges may come into contact with gluten during preparation or serving.
  • Potato wedges at Buffalo Wild Wings are indeed gluten free, making them a safe and delicious option for individuals with gluten sensitivities or celiac disease.
  • While Buffalo Wild Wings does not have an official gluten-free certification, their potato wedges are made with gluten-free ingredients and prepared in a manner that minimizes the risk of cross-contamination.

If you’re a fan of crispy, flavorful potato wedges but have concerns about gluten, you’ll be delighted to know that Buffalo Wild Wings‘ potato wedges are indeed gluten free. This means you can indulge in these tasty treats without worrying about any adverse reactions.

Ingredients and Preparation

Buffalo Wild Wings’ potato wedges are made with fresh potatoes, cut into wedges, and seasoned with a blend of spices. They are then coated in a gluten-free batter and fried until golden brown. The batter contains no wheat, rye, or barley, making it suitable for individuals with gluten sensitivities or celiac disease.

Cross-Contamination Considerations

While the potato wedges themselves are gluten free, it’s important to consider the possibility of cross-contamination. Buffalo Wild Wings serves a variety of gluten-containing items, so there’s a chance that your potato wedges may come into contact with gluten during preparation or serving.

To minimize the risk of cross-contamination, be sure to inform your server about your gluten allergy. They can take extra precautions, such as using dedicated fryers or utensils, to ensure that your potato wedges remain gluten free.

Other Gluten-Free Options at Buffalo Wild Wings

In addition to potato wedges, Buffalo Wild Wings offers several other gluten-free options, including:

  • Boneless Wings: Made with 100% white meat chicken and coated in a gluten-free breading.
  • Grilled Chicken Wraps: Grilled chicken wrapped in a gluten-free tortilla with your choice of toppings.
  • Side Salads: Various side salads, such as the Garden Salad or Caesar Salad, are gluten free.
  • Veggie Burgers: Black bean or quinoa veggie burgers served on a gluten-free bun.

Gluten-Free Dipping Sauces

Buffalo Wild Wings offers a wide range of dipping sauces, some of which are gluten free. These include:

  • Blue Cheese Dressing
  • Ranch Dressing
  • Honey Mustard
  • BBQ Sauce
  • Sweet and Sour Sauce

Enjoying Potato Wedges at Buffalo Wild Wings

With its gluten-free potato wedges and other delicious gluten-free options, Buffalo Wild Wings is a great place to satisfy your cravings without sacrificing taste. Here’s how you can fully enjoy your gluten-free experience:

  • Call ahead: Inform the restaurant about your gluten allergy when making a reservation or ordering takeout.
  • Be specific: Clearly state that you require gluten-free potato wedges and any other gluten-free items you’re ordering.
  • Double-check: Once your order arrives, double-check with your server to ensure that everything is gluten free.
  • Enjoy: Relax and savor your gluten-free potato wedges and other treats with confidence.

The Verdict

Potato wedges at Buffalo Wild Wings are indeed gluten free, making them a safe and delicious option for individuals with gluten sensitivities or celiac disease. With careful attention to cross-contamination and a variety of other gluten-free choices available, you can enjoy a satisfying meal at this popular restaurant.

Frequently Asked Questions

Q: Are the potato wedges at Buffalo Wild Wings certified gluten free?

A: While Buffalo Wild Wings does not have an official gluten-free certification, their potato wedges are made with gluten-free ingredients and prepared in a manner that minimizes the risk of cross-contamination.

Q: What is the gluten-free batter used on the potato wedges?

A: Buffalo Wild Wings uses a proprietary blend of gluten-free flour, starches, and seasonings to create the batter for their potato wedges.

Q: Can I request that my potato wedges be fried in a dedicated fryer?

A: Yes, you can request that your potato wedges be fried in a dedicated fryer to further minimize the risk of cross-contamination. However, this may not always be possible during peak hours.

Q: Are there any gluten-free dipping sauces available?

A: Yes, Buffalo Wild Wings offers several gluten-free dipping sauces, including Blue Cheese Dressing, Ranch Dressing, Honey Mustard, BBQ Sauce, and Sweet and Sour Sauce.

Q: What other gluten-free items can I order at Buffalo Wild Wings?

A: In addition to potato wedges, gluten-free options at Buffalo Wild Wings include boneless wings, grilled chicken wraps, side salads, and veggie burgers.

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Isabella Smith

I am Isabella, a passionate cook and food enthusiast. With 5 years of experience in the culinary industry, I have developed a unique style of cooking that combines traditional techniques with modern ingredients. My particular specialty is creating delicious meals that are both healthy and flavorful.

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