Frozen chicken pot pie: the secret to effortless meals, revealed!

Chicken pot pie is a classic comfort food that can warm you up on a cold day. But what if you don’t have time to make it fresh every time you crave it? Can you freeze chicken pot pie?

The answer is yes! You can freeze chicken pot pie, both before and after baking. This makes it a great option for meal prepping or for those times when you just don’t have the time to cook.

Freezing Chicken Pot Pie Before Baking

If you want to freeze chicken pot pie before baking, simply follow these steps:

1. Prepare the chicken pot pie filling. This includes cooking the chicken, vegetables, and sauce.
2. Let the filling cool completely. This will help to prevent the pie from becoming soggy when it thaws.
3. Transfer the filling to a freezer-safe container. Leave about an inch of headspace at the top of the container to allow for expansion.
4. Freeze the filling for up to 3 months.

Freezing Chicken Pot Pie After Baking

If you want to freeze chicken pot pie after baking, simply follow these steps:

1. Let the pie cool completely. This will help to prevent the pie from becoming soggy when it thaws.
2. Wrap the pie tightly in plastic wrap. This will help to keep the pie from drying out.
3. Place the pie in a freezer-safe container. This will help to protect the pie from freezer burn.
4. Freeze the pie for up to 2 months.

Thawing and Reheating Chicken Pot Pie

To thaw frozen chicken pot pie, simply place it in the refrigerator overnight. Once thawed, you can reheat the pie in the oven or microwave.

To reheat the pie in the oven, preheat the oven to 350 degrees Fahrenheit. Place the pie on a baking sheet and bake for about 30 minutes, or until heated through.

To reheat the pie in the microwave, place the pie on a microwave-safe plate. Microwave on high for 2-3 minutes, or until heated through.

Tips for Freezing Chicken Pot Pie

Here are a few tips for freezing chicken pot pie:

• Use a freezer-safe container. This will help to prevent the pie from freezer burn.
• Leave about an inch of headspace at the top of the container. This will allow for expansion.
• Label the container with the date. This will help you keep track of how long the pie has been frozen.
• Thaw the pie overnight in the refrigerator. This will help to prevent the pie from becoming soggy.
• Reheat the pie in the oven or microwave. Preheat the oven to 350 degrees Fahrenheit and bake for about 30 minutes, or until heated through. To reheat in the microwave, place the pie on a microwave-safe plate and microwave on high for 2-3 minutes, or until heated through.

Benefits of Freezing Chicken Pot Pie

There are several benefits to freezing chicken pot pie, including:

• Convenience. Frozen chicken pot pie is a convenient option for those times when you don’t have time to cook.
• Meal prepping. You can freeze individual portions of chicken pot pie for easy meal prepping.
• Saving money. Freezing chicken pot pie can help you save money by buying ingredients in bulk and freezing them for later.
• Reducing food waste. Freezing chicken pot pie can help you reduce food waste by using up leftovers.

Can You Freeze Chicken Pot Pie Crust?

Yes, you can freeze chicken pot pie crust. To freeze the crust, simply roll it out and place it on a baking sheet. Freeze the crust for about 30 minutes, or until it is solid. Then, wrap the crust in plastic wrap and place it in a freezer-safe container. The crust can be frozen for up to 3 months.

To thaw the crust, simply place it in the refrigerator overnight. Once thawed, the crust can be baked according to the recipe instructions.

Can You Freeze Chicken Pot Pie Filling?

Yes, you can freeze chicken pot pie filling. To freeze the filling, simply place it in a freezer-safe container. The filling can be frozen for up to 3 months.

To thaw the filling, simply place it in the refrigerator overnight. Once thawed, the filling can be used to make chicken pot pie.

Common Questions and Answers

Q: Can you freeze chicken pot pie with uncooked chicken?

A: No, you should not freeze chicken pot pie with uncooked chicken. The chicken should be cooked before freezing.

Q: Can you freeze chicken pot pie with cream of chicken soup?

A: Yes, you can freeze chicken pot pie with cream of chicken soup. However, the soup may separate when frozen. To prevent this, you can add a little bit of cornstarch to the soup before freezing.

Q: Can you freeze chicken pot pie with a biscuit topping?

A: Yes, you can freeze chicken pot pie with a biscuit topping. However, the biscuits may become soggy when frozen. To prevent this, you can brush the biscuits with melted butter before freezing.